October 23, 2013
Here’s the thing about October. It’s all about apples. Apple cider. Apple picking. Apple fennel soup. Apple pie. Apple cobbler. Apple potato hash browns. Appleseed, Johnny. Apple candy. Apple bobbing. Apple baking. (I think I’m having a Forrest Gump moment). Point being: apples are super transformative. They are also naturally low in sodium and kidney friendly. And from the long list of apple recipes and apple activities that are possible, it’s pretty clear that apples are the star of this fall party. So move aside pumpkin. This fruit has your number. But that’s not the end of the story. Because there’s […]
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June 14, 2013
Last week, I got a sweet treat: two days of frolicking in the strawberry fields of Carmel Valley care of California Strawberries. I called it my summer straw-cation. And I know. Is this real life? Turns out, it is. And yes, I wore strawberry pink pants. Obviously. From the fields to the bar to the dinner table, this “work” trip was all about strawberries all day long. We met multi-generational farmers, toured strawberry chilling facilities, stood inside huge strawberry trucks, and even had a strawberry “Iron-chef-like” smack down (which my team won, salt-free, NBD). And while I learned some really […]
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